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Classic American pancakes that turn out light and fluffy every time. Perfect for weekend breakfast or brunch.

A festive fudge that swirls white chocolate and red-tinted chocolate together for a stunning red velvet effect. Great for holiday gifts.

Buttery shortbread bars layered with spiced pumpkin filling and topped with chocolate chips, toasted walnuts, and caramel drizzle.

Quick and easy vegan peanut butter cookies made with just peanut butter, almond flour, and maple syrup. Naturally gluten-free and dairy-free.

Pillowy-soft sugar cookies with rich buttercream frosting and festive purple, green and gold sprinkles for Mardi Gras celebrations.

White chocolate fudge infused with cake mix and topped with colorful sprinkles for a birthday cake flavor in every bite.

Crispy baked chicken tenders coated in seasoned flour and a crunchy mixture of panko breadcrumbs and cheese. Better than restaurant-style.

A hearty Mexican dish of seasoned ground beef and potatoes with jalapeños and spices. Serve over rice or with warm tortillas.

Sweet apples and tart cranberries baked under a crunchy brown sugar and pecan topping. Perfect for fall and holiday desserts.