
Creamy chicken casserole loaded with three cheeses and topped with crispy buttered crackers. An easy, crowd-pleasing dinner that lives up to its name.
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Creamy chicken casserole loaded with three cheeses and topped with crispy buttered crackers. An easy, crowd-pleasing dinner that lives up to its name.
Tender chicken breasts topped with creamy parmesan-ranch sauce and crispy panko crust. A restaurant-quality dinner you can easily make at home.
A simple one-pan dinner combining lean ground beef, rice, and vegetables. Ready in 30 minutes and perfect for busy weeknight meals.
Seasoned chicken thighs baked over fluffy rice with caramelized onions, all in one dish. A complete meal that's simple to make and cleanup.
Golden-brown potato balls filled with melted cheese and crispy bacon, served with a tangy green onion dipping sauce. Perfect party appetizer.
Traditional Louisiana gumbo made with dark chocolate-colored roux, trinity vegetables, chicken, andouille sausage and shrimp. Served hot over rice.
Crispy potato cups made from tater tots, filled with melted cheese, crispy bacon, and topped with sour cream and green onions.
Individual-sized cheesecakes with graham cracker crust and crispy caramelized sugar topping, combining two beloved desserts in one.
A protein-rich breakfast casserole that combines eggs, cottage cheese and fresh spinach. Great for meal prep and keeps well all week.