
In my cocktail experiments I discovered the dreamiest white drink mixing silver tequila with creamy coconut milk and fresh lime juice. A splash of orange liqueur and touch of syrup perfectly balances the flavors. I love topping it with coconut water and pretty cranberry mint garnish for that gorgeous winter white look.
A Snowy White Cocktail for Your Holiday Party
After years of holiday entertaining, I finally created the perfect festive drink. This gorgeous white margarita blends coconut and lime with smooth tequila, topped with bright cranberries and fresh rosemary. Once I started serving these at my holiday gatherings, my friends won't let me make anything else.
The Perfect Holiday Sipper
I love everything about this cocktail. The smooth creaminess makes it feel so luxurious, and it's amazing for parties since you can mix up a big batch ahead of time. The vibrant garnishes catch everyone's eye, and the taste is just incredible. My guests always ask for the recipe.
Shopping List for Your New Favorite Holiday Drink
- Coconut Milk: 1 can full-fat that's well shaken for the best creaminess
- Coconut Water: 1 cup to get that perfect silky texture
- Silver Tequila: 1 1/2 cups of your favorite brand
- Grand Marnier: 1/2 cup for that orange warmth
- Fresh Lime Juice: 1/2 cup squeezed right before mixing
- Agave Syrup: 1/4 cup or adjust to your taste
- Cranberries: Fresh or frozen for that pop of color
- Rosemary Sprigs: Fresh sprigs add such a lovely aroma
- Lime Slices: For that extra touch of freshness
Time to Mix
Get Your Pitcher Ready: Grab your biggest pitcher for this party-sized batch. Start with coconut milk and coconut water. Shake that coconut milk can really well first. Add The Good Stuff: Pour in tequila, Grand Marnier, and fresh lime juice. Fresh juice really makes the flavors pop. Make It Sweet: Add agave syrup gradually. You can always add more but it's hard to fix if it's too sweet. Make It Pretty: Fill glasses with ice, pour in your cocktail, and top with cranberries and rosemary. A lime slice makes it extra special.
The Magic of Coconut
My secret weapon in this cocktail is full-fat canned coconut milk. Skip the refrigerated drinking kind. The thick, rich canned variety creates that luxurious texture that makes this drink feel so special. It transforms an ordinary margarita into something truly magical.
Choosing Your Tequila
Silver tequila works beautifully in this recipe. Its clean taste pairs perfectly with the coconut. I love using Patron Silver, but any quality brand you enjoy will work wonderfully. Investing in good tequila really elevates the whole drink.
Creating That Holiday Look
These cocktails look stunning on any holiday table. The bright red cranberries and green rosemary create such a festive vibe. Sometimes I rim the glasses with coconut flakes for a snowy effect. My guests always snap photos before taking their first sip.
Easy Party Planning
The best thing about this cocktail recipe is you can prep it early. Mix everything in the morning, refrigerate, and it's ready when guests arrive. Just stir well before serving since the coconut milk settles. It lets me spend more time mingling and less time playing bartender.

Frequently Asked Questions
- → Why use canned coconut milk instead of regular coconut milk?
- Canned coconut milk is thicker and creamier than the drinking kind. It gives the drink that perfect snowy texture and rich flavor.
- → Can I make this drink ahead of time?
- Yes, mix everything except ice up to 24 hours ahead and store in the fridge. Just give it a good stir before serving since the coconut milk might separate.
- → What can I use instead of Grand Marnier?
- You can swap Grand Marnier with Cointreau or any orange liqueur. Each brings its own orange flavor that works great with the coconut and lime.
- → Why add coconut water to the mix?
- Coconut water thins out the thick coconut milk while keeping the coconut flavor. It makes the drink smoother and easier to sip.
- → What type of tequila works best?
- Silver tequila keeps the drink looking white and snowy. It also has a clean taste that lets the coconut and lime flavors shine through.