Crispy Loaded Potato Bombs
Golden-brown potato balls filled with melted cheese and crispy bacon, served with a tangy green onion dipping sauce. Perfect party appetizer.
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Authentic New Orleans Style Gumbo
Traditional Louisiana gumbo made with dark chocolate-colored roux, trinity vegetables, chicken, andouille sausage and shrimp. Served hot over rice.
Tater Tot Appetizer Cups
Crispy potato cups made from tater tots, filled with melted cheese, crispy bacon, and topped with sour cream and green onions.
Mini Crème Brûlée Cheesecakes
Individual-sized cheesecakes with graham cracker crust and crispy caramelized sugar topping, combining two beloved desserts in one.
Cottage Cheese Egg Bake
A protein-rich breakfast casserole that combines eggs, cottage cheese and fresh spinach. Great for meal prep and keeps well all week.
Cioppino
A hearty seafood stew featuring fresh crab, shrimp, fish, mussels, and clams in a rich tomato and wine broth. A San Francisco classic.
Hot Cheeto Mozzarella Sticks
String cheese coated in crushed Flamin' Hot Cheetos, air fried until golden with melty centers. A spicy, modern take on classic mozzarella sticks.
Creamy Ground Beef Pasta
A hearty pasta dish with ground beef in a rich, creamy tomato sauce. Perfect for busy weeknights when you want a filling family dinner.
Christmas Gooey Butter Cookies
Soft, creamy cookies made with cake mix and cream cheese, decorated with colorful holiday sprinkles. Perfect for Christmas cookie exchanges.