Garlic Parmesan Grilled Chicken

Featured in Family Dinner Favorites.

This juicy garlic and Parmesan grilled chicken captures the essence of easy, flavorful cooking. Chicken is marinated in a blend of olive oil, lemon juice, garlic, Italian herbs, and smoked paprika, then grilled to perfection. The final touch of melted Parmesan and fresh parsley elevates the dish, making it ideal for summer grilling, weeknight dinners, or meal prep. Serve it with roasted vegetables, salads, or pasta for a wholesome meal. Simple, satisfying, and full of delicious flavor.

Aisha
Updated on Mon, 19 May 2025 03:18:41 GMT
Garlic Parmesan Grilled Chicken Pin it
Garlic Parmesan Grilled Chicken | cookingflavor.com

This garlic Parmesan grilled chicken transforms ordinary poultry into a flavor-packed meal that's become my go-to for both weeknight dinners and weekend gatherings. The combination of aromatic garlic, savory Parmesan, and fresh herbs creates a Mediterranean-inspired dish that delivers restaurant-quality results with minimal effort.

I discovered this recipe during a summer when I was determined to perfect my grilling skills. After numerous experiments with marinades, this garlic Parmesan version emerged as the undisputed family favorite. My teenagers who typically avoid seconds of anything now request this chicken at least twice a month.

Ingredients

Step-by-Step Instructions

Garlic Parmesan Grilled Chicken Pin it
Garlic Parmesan Grilled Chicken | cookingflavor.com

The smoked paprika is truly the secret weapon in this recipe. I discovered its transformative power when I accidentally used it instead of regular paprika one evening. The subtle smokiness it imparts makes guests wonder if you used a fancy wood chip grill setup when in reality it's just a simple spice doing extraordinary work.

Serving Suggestions

Garlic Parmesan Grilled Chicken Pin it
Garlic Parmesan Grilled Chicken | cookingflavor.com

Make-Ahead and Storage Tips

Indoor Cooking Alternatives

Frequently Asked Questions

→ How long should I marinate the chicken?

You should marinate the chicken for at least 30 minutes to allow the flavors to penetrate. For the best results, marinate for up to 4 hours.

→ Can I cook this without a grill?

Yes, you can cook this chicken in a skillet over medium-high heat or bake it in the oven at 400°F for 20–25 minutes.

→ What type of chicken works best for this recipe?

Both boneless, skinless chicken breasts and thighs work well. Thighs will be juicier, while breasts are a leaner option.

→ How do I know when the chicken is cooked through?

The chicken is fully cooked when its internal temperature reaches 165°F (75°C) and the juices run clear.

→ What can I serve with this chicken?

This dish is versatile and pairs well with grilled vegetables, pasta, or a fresh salad for a complete meal.

→ Can I omit the honey in the marinade?

Yes, the honey is optional and adds a touch of sweetness for balance. You can leave it out if you prefer.

Garlic Parmesan Grilled Chicken

Grilled chicken in garlic-herb marinade, topped with Parmesan and parsley. Packed with flavor!

Prep Time
10 Minutes
Cook Time
15 Minutes
Total Time
25 Minutes
By: Aicha

Category: Main Dishes

Difficulty: Easy

Cuisine: American

Yield: 4 Servings

Dietary: Low-Carb, Gluten-Free

Ingredients

→ For the Marinade

01 1/4 cup olive oil
02 2 tbsp lemon juice
03 1 tbsp honey
04 4 garlic cloves, minced
05 1 tsp Italian seasoning
06 1/2 tsp smoked paprika
07 1/2 tsp salt
08 1/4 tsp black pepper
09 1/4 cup grated Parmesan cheese

→ For the Chicken

10 1 1/2 to 2 lbs boneless, skinless chicken breasts or thighs
11 More Parmesan for topping
12 Chopped fresh parsley, for garnish

Instructions

Step 01

In a bowl, whisk together olive oil, lemon juice, honey, garlic, seasonings, and Parmesan. Add chicken and toss to coat. Cover and marinate for at least 30 minutes (up to 4 hours for max flavor).

Step 02

Heat grill to medium-high. Oil grates lightly to prevent sticking.

Step 03

Remove chicken from marinade, letting excess drip off. Grill 5–7 minutes per side, or until internal temperature reaches 165°F (75°C) and juices run clear.

Step 04

In the last 1–2 minutes of grilling, sprinkle more Parmesan over the top to let it melt slightly.

Step 05

Remove from grill, rest for 5 minutes. Garnish with fresh parsley and extra cheese if desired.

Notes

  1. Great with grilled veggies, pasta, or over a fresh salad.
  2. No grill? Cook in a skillet or bake at 400°F (200°C) for 20–25 minutes.
  3. Use thighs for extra juicy chicken or breasts for a leaner option.

Tools You'll Need

  • Grill
  • Mixing bowl
  • Tongs
  • Meat thermometer
  • Kitchen brush or oil applicator

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Contains dairy (Parmesan cheese)
  • Contains honey (optional for vegans)

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: ~
  • Total Fat: ~
  • Total Carbohydrate: ~
  • Protein: ~