Cheesy Garlic Cruffins (Print Version)

# Ingredients:

01 - 3 cans of crescent roll dough.
02 - 1/2 cup softened butter.
03 - 1 tablespoon minced garlic.
04 - 1 tablespoon chopped chives.
05 - 3 cups of shredded cheddar.
06 - Topping: butter, salt, garlic, and chives.

# Instructions:

01 - Preheat oven to 350°F. Grease muffin pan and roll out dough to 12x16 size.
02 - Combine garlic, softened butter, and chives. Spread mix over rolled dough. Sprinkle cheddar on top.
03 - Roll dough up tightly, slice in two, then cut those pieces lengthwise. Twist into spiral shapes.
04 - Place spirals into greased muffin pan. Bake 20-25 minutes until golden and crispy.
05 - Create topping by mixing butter with garlic. Brush onto hot rolls.

# Notes:

01 - Keep twisted sections facing outward.
02 - Tastes best fresh from the oven.
03 - Pre-made crescent rolls work fine.

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