Colorful Fun Dessert (Print Version)
# Ingredients:
→ Main Mix
01 -
A pinch of salt
02 -
2 teaspoons vanilla bean paste
03 -
1 cup whole milk
04 -
2 cups heavy cream
05 -
1/2 cup white sugar
06 -
1/4 cup extra whole milk for another spin (if needed)
→ Extras
07 -
Colorful sprinkles
# Instructions:
01 -
Take a medium bowl and combine the heavy cream, whole milk, sugar, vanilla bean paste, and a bit of salt. Whisk everything until the sugar is completely blended in.
02 -
Transfer the mixed liquid into the Ninja Creami container, staying below the fill line. Seal it with the lid, put it on a flat freezer surface, and let it freeze solid for at least a day.
03 -
When your mixture is rock solid, set it up in the Ninja Creami according to the manual. Pick the 'Ice Cream' option and let it do its thing.
04 -
If your ice cream seems a bit gritty or firm after the first spin, scoop out a small hole, pour in 1/4 cup milk, and run the 'Re-Spin' cycle.
05 -
Spoon your ice cream into a cup or a cone. Sprinkle on those fun toppings and enjoy it right away!
# Notes:
01 -
Using a standard freezer? Stir every half-hour during freezing to keep it smooth and creamy instead of icy.