Temple Ice Cream Float (Print Version)

# Ingredients:

→ Main Components

01 - 1 cup chilled ginger ale
02 - 2½ cups of cold lemon-lime soda (something like Sprite or 7UP)
03 - 4 scoops of vanilla ice cream
04 - 2 tablespoons grenadine syrup

→ Toppings

05 - Lime slices
06 - Maraschino cherries

# Instructions:

01 - In a pitcher, mix together the ginger ale, grenadine, and lemon-lime soda until they're blended.
02 - Scoop 2 portions of vanilla ice cream into each tall glass.
03 - Pour the fizzy mix on top of the ice cream in each glass, then pop on a lime slice and a cherry for flair.

# Notes:

01 - Switch out grenadine for the juice from maraschino cherries if you have it.
02 - For a zestier kick, squeeze in some lime juice.
03 - You can add a splash of vodka and amaretto to make it boozy.

Back