Loaded Buffalo Chicken Fries (Print Version)

# Ingredients:

01 - 160 g straight cut fries

02 - 3.5 oz boneless, skinless chicken breasts

03 - 75 g Total 0% Greek yogurt

04 - 0.5 tbsp Hidden Valley Ranch seasoning

05 - 0.25 cup buffalo sauce

# Instructions:

01 - Prepare the fries according to the package instructions. Using an air fryer is recommended for convenience.

02 - Warm the chicken breasts in an air fryer or by following the juicy chicken recipe for freshly cooked chicken.

03 - Combine the buffalo sauce with the cooked chicken. Adjust the amount of buffalo sauce according to your spice preference.

04 - Mix the Greek yogurt, ranch seasoning, and additional buffalo sauce. Taste and adjust the flavor to preference. Transfer the sauce to a squeeze bottle for easy usage.

05 - Arrange the fries, buffalo chicken, and creamy buffalo sauce on a plate. Garnish with parsley and serve.

# Notes:

01 - Add vegetables like cucumbers, bell peppers, or a side salad to turn this snack into a full meal.

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