01 -
Melt the butter, sugar, and milk together in a big pot. Once it boils, keep stirring for a minute, then take it off the heat.
02 -
Right away, toss in all the other ingredients and give it a good stir until smooth.
03 -
Scoop the mixture onto sheets lined with wax paper or foil. Let them sit for about 5-10 minutes until they’re firm and cool.