Easy Cheese Pizza Snack (Print Version)

# Ingredients:

01 - Mozzarella cheese, shredded

02 - Slices of pepperoni

# Instructions:

01 - Set your oven to 200°C (400°F) to heat up. Use parchment paper to line a baking tray—this stops sticking and makes cleaning a breeze.

02 - Spread the pepperoni slices out on your lined tray. Leave small gaps so they bake evenly.

03 - Sprinkle mozzarella over the pepperoni slices, covering them gently without overloading.

04 - Pop the tray in the oven. Let it bake for 8 to 10 minutes, or until the edges curl and the cheese bubbles.

05 - Take the tray out and give the chips a few minutes to crisp up before serving. Enjoy them warm or after they've cooled, as a snack or appetizer.

# Notes:

01 - For the crispiest results, go for finely shredded mozzarella so it melts evenly.

02 - Store any extras to keep them crunchy. A quick reheat makes them taste fresh again.

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