Fried Strawberry Sandwich (Print Version)

# Ingredients:

01 - Fluffy white bread, perfect for frying

02 - Smooth cream cheese that spreads easily

03 - Sweet strawberries, finely chopped

04 - Regular sugar

05 - Vanilla to bring out the flavors

06 - Butter for cooking

07 - Dusting sugar for topping

# Instructions:

01 - Blend cream cheese, sugar, and vanilla in a bowl until it's soft and smooth. Gently stir in the strawberry pieces at the end.

02 - Take two slices of bread and coat one side of each with the creamy mixture. Stack them to make a sandwich.

03 - Warm butter in a frying pan over medium heat. Don’t let it get too hot or burn.

04 - Place the sandwiches in the pan and fry for a couple of minutes on each side until crispy and golden. Use a spatula to press gently while cooking.

05 - Slice the sandwiches in half and sprinkle powdered sugar on top. Enjoy them warm for the best flavor.

# Notes:

01 - Switch out the strawberries for blueberries, raspberries, or other fruits you like.

02 - Top it off with a drizzle of chocolate or caramel for a fancy twist.

03 - For crunchier bread, sprinkle a little sugar on it before frying.

Back